HB&B Blog — Newbarns

Fundamentals #103 — Newbarns Haná Helles Lager

Fundamentals Lager Matthew Curtis Newbarns Scotland

Fundamentals #103 — Newbarns Haná Helles Lager

I experienced a moment of immense disappointment the other weekend. I was in Leeds, and the day before I had (somewhat trepidatiously, due to the ongoing pandemic) enjoyed my first proper session at a beer festival in almost two years. In fact, you could argue I had what could be considered as too much of a good time, as the following day I was feeling a little worse for wear. This didn’t deter me however. Strolling back into town after a visit to the excellent Nomadic Brewery where I enjoyed a pint of its restorative Strider best bitter, I arrived at Brownhill & Co. This little...

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Our 2020 HB&B Big Beery Advent Calendar revealed

Anspach & Hobday Boxcar Brick Brewery Burning Sky Deep Creek DEYA Drop Project Duration Brewing Elusive Brewing Fork Brewing Left Handed Giant Lervig Makemake Neon Raptor Newbarns Pilot Polly's Brew Co Pressure Drop Signature Brew Siren Craft Brew St Bernardus The Beak Brewery Utopian Verdant Villages

Our 2020 HB&B Big Beery Advent Calendar revealed

24. Anspach & Hobday The Pfeffernusse Stout A&H says: Based on the German Christmas biscuit of the same name, the Pfeffernüsse Stout brings together a rich, malty stout with the perfect blend of festive spice. Ginger and cinnamon dominate the nose with biscuity malts and warming spices joining on the palate. We say: Merry Christmas everyone!     23. Brick Lingonberry & Sloe Sour Brick says: A heavily-fruited jammy modern sour ale, fermented with our house Lactobacillus and Kveik yeast and conditioned on Lingonberry juice and Sloe puree. We say: HB&B and Brick couldn't be much more closely linked, from being Jen and...

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The Beer Lovers Table: Couscous Herb Salad with Marinated Halloumi and Newbarns Table Beer

Beer Lover's Table Claire Bullen Newbarns Pale ale Scotland Table beer

The Beer Lovers Table: Couscous Herb Salad with Marinated Halloumi and Newbarns Table Beer

If there's one thing the lockdown has been good for, it's been supporting small businesses. I may not be spending money on nights out, or fancy dinners, or weekend trips; instead, I'm ordering parcels of goodies to my front door. Hearing the buzzer go is now as exciting to me as it is to the average dog or three-year-old child – altogether, the stream of little boxes and packages feels like a long, drawn-out Christmas. One of the earliest treats I bought myself during lockdown was a mixed 12-case of beers from Newbarns Brewery, a brand-new brewery in Leith, Edinburgh founded by...

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