HB&B Blog — Stigbergets

The Beer Lover’s Table: Chicken Thigh Biryani and Stigbergets Juleljus NEIPA

Beer Lover's Table Claire Bullen IPA Stigbergets

The Beer Lover’s Table: Chicken Thigh Biryani and Stigbergets Juleljus NEIPA

  “A perfectly executed biryani will make you aghast with joy. You will remember it and you will make sure your friends remember it, for days or months thereafter.” As Khusro Jaleel writes in his piece for Heated, My Life-Long Love Affair with Biryanis, biryani is serious business. For a dish that is, on paper, almost underwhelmingly straightforward – rice, meat, maybe vegetables, aromatics – biryani, when done well, approaches divinity. I hate desert-island-dish questions, but if I could eat only one thing for the rest of my days, biryani would probably be at the top of the list. It...

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