HB&B Blog — Short ribs
Wine & Food Killers: Pressure Cooker Short Ribs and Finca Decero The Owl and The Dust Devil
Australia Claire Bullen Natural Wine Killers Red wine Short ribs
I’m always looking for ways to do the holidays differently. Ham is predictable. Turkey – unless it’s deep-fried – can be dry and disappointing. Roasting beef to everyone’s specifications is enough to trigger a Christmas Day meltdown. But beef short ribs – especially short ribs that are given an East Asian cast by way of soy sauce, ginger and star anise, and which you can put in a pressure cooker and ignore – are an alternative worth investigating. Yes, I’ve joined the legion of Instant Pot devotees on the internet. Before getting one of my own, I scorned it for...